Paleo Chocolate Zucchini Bread
Zucchini season is almost upon us that's why I'm sharing my all time favorite Paleo Chocolate Zucchini Bread recipe.
This recipe can use Almond Meal instead of Almond Flour. The almond meal will give the bread more texture and that's not a bad thing but if you are looking for "bread" experience you will probably like the texture of Almond flour better. Give them both a try and let me know which you prefer. This year I predict an over abundance of zucchini since I started mine from seed and have MANY plants blooming away now for a couple of weeks.
My husband loves this recipe, my family loves this recipe, let's just say it: everybody loves this recipe. I always make a double batch because one is never enough (yes I am tooting my own horn, but seriously it's that good).
No one would think this is grain and gluten free for one moment. I love my chocolate and don't eat it everyday but when I do I enjoy the good dark chocolate, any and all brands, but feel free to use milk chocolate if that suits your fancy.